The Origin of Golden Bell Chinese

Golden Bell Chinese is a renowned Chinese restaurant in the heart of New York City. The restaurant, famous for its authentic Chinese flavors and dishes, was founded by Mr. Liang in 1990. He started with a small eatery in Chinatown and worked tirelessly to build a restaurant empire that spans across the city. Today, Golden Bell Chinese is a household name among Chinese food lovers in New York City and beyond.

Chinese Cuisine at Golden Bell

If you are looking for authentic and delicious Chinese cuisine, then Golden Bell is the place to be. With an extensive menu that boasts of over 500 dishes, you are sure to find something that tickles your taste buds. From spicy Szechuan noodles to savory Cantonese steamed seafood, the restaurant offers a wide range of traditional Chinese dishes that cater to every palate.

The chefs at Golden Bell Chinese are skilled in the art of Chinese cooking, and they use only the freshest ingredients to create the exceptional flavors that you can taste in every dish. Some of the most popular items on the menu include Peking duck, dim sum, kung pao chicken, and hot pot.

Peking Duck

Golden Bell Chinese is known for its mouth-watering Peking duck. This dish is a quintessential part of Chinese cuisine, and it is regarded as a symbol of luxury and prosperity. The dish involves roasting a whole duck until it is crispy on the outside and tender on the inside. The duck is then carved into thin slices and served with pancakes, scallions, and hoisin sauce. This dish is a must-try when visiting Golden Bell.

Dim Sum

Dim sum is a popular Chinese brunch that comprises of small bite-sized portions of steamed or fried snacks. It is served with Chinese tea and is a favorite pastime for many Chinese families. Golden Bell Chinese offers a wide range of dim sum options, including steamed dumplings, sesame balls, and egg tarts. This dish is perfect for sharing, and it is a great way to sample different flavors and textures.

The Atmosphere at Golden Bell Chinese

The atmosphere at Golden Bell Chinese is warm and inviting. The restaurant has a traditional Chinese décor with red lanterns, Chinese paintings, and wooden furniture. The lighting is dim, creating a cozy ambiance that is perfect for a romantic dinner or a family gathering. The restaurant can accommodate large groups of up to 300 people, and there is ample parking space available.

Final Thoughts

Golden Bell Chinese is a gem in the heart of New York City. It offers a unique culinary experience that transports you to the streets of China. The restaurant has received numerous accolades over the years, including the Michelin Bib Gourmand award, which recognizes restaurants for serving high-quality food at a reasonable price. If you are looking for an authentic Chinese dining experience, then Golden Bell Chinese should be at the top of your list.